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Lemon Grass Powder – antioxidant, stress relief, pain relief

Original price was: ₹220.00.Current price is: ₹190.00.

Lemongrass powder offers a convenient way to incorporate the flavor of lemongrass into dishes without the need for fresh lemongrass stalks. It can be used in both savory and sweet recipes, adding a refreshing and tangy note to the dishes. It is commonly used in various cuisines, especially in Southeast Asian and Indian cooking, for its distinct citrusy flavor and aroma.

Some potential advantages associated with lemongrass powder:

Digestive health : It may help alleviate digestive issues like bloating, gas, and indigestion.
Antioxidant properties: Lemongrass contains antioxidants that help protect cells from damage caused by free radicals.
Anti-inflammatory effects: The presence of certain compounds in lemongrass, such as citral and eugenol, may have anti-inflammatory properties.
Immune system support: Lemongrass powder may offer immune-boosting benefits.
Relaxation and stress relief: The aroma of lemongrass is often associated with relaxation and stress reduction.
Pain relief: Topical application of lemongrass powder, when properly diluted, may provide temporary relief from muscle pain, joint pain, and headaches.

Lemongrass powder is a culinary ingredient derived from the dried and ground leaves of the lemongrass plant, scientifically known as Cymbopogon citratus. lemongrass powder is a versatile ingredient that allows you to enjoy the distinctive taste of lemongrass in a convenient and long-lasting form.

Some popular applications of lemongrass powder include:

Seasoning : Lemongrass powder can be used as a seasoning in marinades, rubs, and spice blends for meat, seafood, and vegetables.
Soups and curries: Lemongrass powder is a common ingredient in traditional soups and curries, such as Tom Yum soup and Thai green curry.
Beverages: Lemongrass powder can be used to infuse teas, cocktails, and other beverages.
Baking and desserts: Lemongrass powder can be incorporated into baking recipes, such as cookies, cakes, and pastries, to add a unique twist to the flavors.